Island Style Jerk Chicken Recipe - My twist on jerk chicken

Trying out some jerk seasoning from the island of Sint Marteen in the virgin islands. This is my twist on jerk chicken. enjoy.

Runaway Bay Jerk Marinade - http://allrecipes.com/recipe/27819/runaway-bay-jamaican-chicken/

1 large red onion

3 cloves garlic

1 habanero pepper, seeded

1 tablespoon fresh ginger root

1/4 cup olive oil

1/4 cup brown sugar

3 tablespoons red wine vinegar

3 tablespoons orange juice concentrate, thawed

1 teaspoon soy sauce

2 teaspoons ground cinnamon

1/2 teaspoon ground nutmeg

1/4 teaspoon ground cloves

1/2 cup chopped cilantro

1/2 teaspoon salt and pepper to taste

6 skinless, boneless chicken breast halves

Directions

In a food processor, combine onion, garlic, habanero pepper, and ginger. Pulse until ingredients are minced. Blend in olive oil, brown sugar, vinegar, orange juice concentrate, soy sauce, cinnamon, nutmeg, cloves, cilantro, salt, and pepper. In a container, combine marinade with chicken. Cover, and refrigerate overnight.

Rectec Grills - http://www.rectecgrills.com/

GrillaQue - http://www.changonbbq.com/

TappeQue - http://amzn.to/1HZdg0V

Weber Grill - http://amzn.to/1HZdt4k

Guy Fieri Knives - http://amzn.to/1YhKIDP