Friday, October 4, 2013
Homemade Brats - Another game day meal on the Weber Grill!
Homemade Bratwurst on the Weber
5 lbs ground pork or 4lbs ground pork and 1 lb bacon
1 TBS ground coriander
1.5 tsp good paprika
1 tsp ground black pepper
2 TBS Kosher salt
2 tsp dried rosemary
4 tsp sugar
2 tsp cayenne pepper
1 TBS sage
1.5 TBS dry mustard
1 tsp nutmeg
1 cup cold water - I used about 6 garlic gloves blended with 1 cup of water.
Mix all spices and cold water together and mix well into meat. Stuff hog casings and form links. Use or freeze promptly.
Brats beer mixture
1 white onion, thinly sliced
1 green pepper de-seeded and sliced thin
3 tbs butter
2 bottles of dark beer
1/2 cup brown sugar
1/4 cup apple cider vinegar
1/2 tablespoon fresh ground pepper
LIKE & SUBSCRIBE !
Thank you for watching.
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